Install correctly sized interceptors based on menu mix and volume, and verify inlet and outlet baffles are intact

https://wiki-coast.win/index.php/Grease_Trap_Service_Essentials:_Keeping_Food_Service_Operations_Clean_and_Code-Compliant

Install properly sized interceptors based on menu mix and volume, and validate inlet and outlet baffles are undamaged, avoiding bypass, extending time in between cleanings, and keeping the system inspection-ready.